About this role
Overview
As a Cocktail Server, you will use your knowledge of wines, beers, and cocktails to serve a variety of drinks to guests while providing excellent service in every interaction.
Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potentially tipped earnings.
Responsibilities
- Greet guests, communicate with drink specials, answer questions about available beverages, and take beverage orders
- Serve alcoholic beverages responsibly, request identification, adhere to all unit and company alcohol service policies and procedures
- Enter drink orders into the point-of-sale system; pick up drink orders and deliver to guests
- Observe and follow up with guests, ready to provide additional service
- Prepare and deliver the guest checks; accept and process payment or direct guests to the cashier
- Perform opening, closing, and side work duties as assigned
Qualifications
- Must be at least [XX] years of age
- Ability to work quickly and efficiently in a fast-paced environment
- Possess basic knowledge of standard drink recipes and alcohol brand names
- Basic math skills
Physical Requirements
- Constant standing, walking, bending, reaching and repetitive motions
- Ability to maneuver between tables and around corners
- Ability to lift, balance and carry trays, weighing up to 35 pounds
- Visual acuity and hearing are sufficient to take orders and prepare bills
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